Month: April 2012

Ranjan and the Foodie Chap

Ranjan got interviewed by the Foodie Chap from KCBS last week. You can hear the podcast and also download tasty recipes to make at home while you listen. It’s like having dinner at New Delhi, but with fewer waiters. Podcast and recipes can be downloaded here.

Earth Day! Drink up!

Make New Delhi Restaurant a part of your Earth Day celebrations by enjoying our signature Earth Day cocktail available only on Sunday April 22, 2012: The Rangpur Chill. Fresh cucumber and Indian green chilies are muddled and shaken over ice with Tanqueray gin. Served ice cold and straight up, this hot and cool drink is …

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