Yes, “Traveling Table” is the Bay Area’s new edu-tainment series featuring Chef Ranjan Dey, star of the PBS documentary series “My India With Ranjan Dey.”

Our first event is “The Great Mango Escape.” From the mango-tini & mango tasting to the dinner and special dessert, this gourmet experience is everything mango — and more!

Visit us on Facebook to get all the details and a sneak video peek of “The Great Mango Escape!”

What’s the best part of a party? Looking over all the photos and reliving it afterwards, of course.

Click here to see our Flickr photostream from our Bollywood Dance Party on June 13th.

We also have photos from the talented Henry Wong.

We raised over $7000 and counting! Save the date for our next event in October.

Sunday, June 13th - 6:00 pm to 10:00 pm

New Delhi Restaurant and Bar
160 Ellis St, San Francisco
Phone: 415.397.8470

This event is our gift to you. We are hoping this will influence you to help uplift the lives of less fortunate children both at the
Tenderloin After School Program and at the Gandhi Ashram in New Delhi, India.

Pay as much as you like, suggested donation is $50 per person.
Make Your Reservation Here

For validated parking park at APM Parking, 261 Ellis Street,
located between Mason and Powell.

This is an experiment to see what happens when the San Francisco Bay Area community - comprised of caring people from the Food and Beverage Industry - focus their generosity. It’s a celebration of fine dining and merriment, yet working to empower the less fortunate kids right here in the Tenderloin District of San Francisco and the poorest children in India.
How can you help? Find Out More

Come get your groove on in our Maharajah’s Palace! Appearing for your dancing and listening pleasure: DJ Amar along with special guest Nisha, Archana of Bollyritmo, plus DJ Jimmy Love. Also featured will be fortune tellers, henna artists and a special appearance by the Royal Miss Asian America Court!

Gourmet food, fabulous libations! Enjoy Chef Ranjan’s non-stop Indian Buffet, featuring delicacies and delights, desserts and drinks. Bring an appetite, leave happy. Full Menu Here

Jose Chuc Photography 415. 948.4341

	Orange Photography	Aubrie Pick Photography

You are invited to our 7th semi-annual Compassionate Chefs Bollywood Dance Party Sunday, June 13th - 6:00 pm to 10:00 pm

New Delhi Restaurant and Bar160 Ellis St, San FranciscoPhone: 415.397.8470This event is our gift to you. We are hoping this will influence you to help uplift the lives of less fortunate children both at the Tenderloin After School Program and at the Gandhi Ashram in New Delhi, India.

Pay as much as you like, suggested donation is $50 per person.

For validated parking park at APM Parking, 261 Ellis Street, located between Mason and Powell.

This is an experiment to see what happens when the San Francisco Bay Area community - comprised of caring people from the Food and Beverage Industry - focus their generosity. It’s a celebration of fine dining and merriment, yet working to empower the less fortunate kids right here in the Tenderloin District of San Francisco and the poorest children in India.
How can you help? Find Out More

Come get your groove on in our Maharajah’s Palace! Appearing for your dancing and listening pleasure: DJ Amar along with special guests Calamity Sam from Los Angeles, Robin Sukhadia, plus nonstop Bhangra DJ Jimmy Love and the Dholrhythms dance troupe. Also featured will be
fortune tellers and henna artists !

www.solunamar.com

Henna Garden.com

Dholrhythms.com

Gourmet food, fabulous libations! Enjoy Chef Ranjan’s non-stop Indian Buffet, featuring delicacies and delights, desserts and drinks. Bring an appetite, leave happy.

The featured speaker of the evening will be Ranjan Dey of New Delhi Restaurant, an Indian wedding expert for over twenty years.
Register here.

Catering provided by New Delhi RestaurantPassed Appetizers
Mini Samosas - cripsy pastry filled with spiced potatos.
Hariyali Murg Tikka - Barbequed chicken in a mint and coriander marinade

Buffet Dinner:
Chicken Tikka Masala - Cooked in a tomoato cream sauce and blended with garlic, ginger, onion and coriander
Baigan Masala - Eggplant cooked with mild spices.
Sag Paneer - Spinach cooked with paneer cheese and seasoned with garlic.
Kali Dal - Black lentils with tomatoes and ginger simmered overnight.
Pullao - Saffron flavored basmati rice.
Nan bread and cucumber raita.
Dessert - Chilled rice pudding with an Alfanso mango float
Masala Chai Tea - Home style milk tea infused with sweet spices.

The New Delhi Bar will be the place to be this Friday. Discounted drinks, free food, raffle prizes and a great crowd of people are sceduled to converge in one place. See you there!

Is one of you American and the other Indian? Not a problem, many of our weddings have been cross-cultural and we make every effort to make sure that everyone is happy. Are you both Indian but one family is Muslim and the other is Hindu? Again, we have experience and experts that will make sure that all the traditions are respected and dietary needs are met.

New Delhi Restaurant is also the preferred Indian caterer for many hotels in downtown San Francisco or you can buy out the restaurant for your rehearsal dinner or mehendi party. We have a selection of henna artists, bollywood djs and belly dancers to entertain your crowd - along with our wonderful cuisine and beverages.

Enjoy your engagement - after all, you’ll only do it once - and leave the details up to us.

The majority of people in India are vegetarians and many of those people are vegan. McDonald’s developed a meat-free, vegan menu just for India. Meat-free eating is found everywhere and no one does it better than New Delhi Restaurant. Because we serve family style, no one is isolated in their food options and everyone can enjoy a delcious meal together.

If you have questions about any of our ingredients or would like to request a modification, just ask. Our servers are all trained to help and the kitchen is famous for it’s flexibility.

New Delhi Restaurant was part of the scene at the San Francisco Bridal Show at the St. Francis Hotel in February. We showed off our Indian wedding catering and got a look at what is happening in the bridal world in 2010. To sum up: it’s colorful. If weddings equal demure pastels to you, then this your year to get bold.

Even if neither member of the wedding couple is Indian, there’s no reason not have a festive and colorful Indian wedding rehearsal dinner.

To see more from the Bridal Fair, please visit the blog Inhaling Fashion and Exhaling Style.

We’ve also included dessert and a new Tiny Teeni special. You can order two ounces of one of our specialty martinies (lychee, mango or ginger) for $2.

Stop by for lunch today!